Fundamentals of food service management / Cariño, Celia E. ; De Vera, Rea S.J.

Material type: Text

TextPublication details: Manila : Mindshaper Co., Inc., 2009. Description: ix, 146 p.: ill. ; 25.5cmISBN: 9789710445608DDC classification: Fil 647.950 C277 2009

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Item type	Current library	Call number	Status	Date due	Barcode
BOOKS	Manila Campus Library FILIPINIANA SECTION	Fil 647.950 C277 2009 (Browse shelf(Opens below))	Available		012115

includes glossary, bibliography, webliography

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