The walfare of food : the rights and responsibilities in a changing world / edited by: Dowler, Elizabeth ; Finer, Catherine Jones
Material type:
TextPublication details: UK : Black Publishing Ltd, 2003. Description: ix, 166 p.: 23cmISBN: 140511245xDDC classification: C 344 D747 2003
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| BOOKS | Manila Campus Library | C 344 D747 2003 (Browse shelf(Opens below)) | Available | 010347 |
Includes index
There are no comments on this title.