Professional cooking / Gisslen, Wayne

Material type: Text

TextPublication details: New York : John Wiley & Sons, Inc., 2003. Description: xxxiii, 960 p.: col. Ill.; 28 cmISBN: 0471397113DDC classification: C 641.57 G44 2003

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Item type	Current library	Call number	Status	Date due	Barcode
BOOKS	Manila Campus Library	C 641.57 G44 2003 (Browse shelf(Opens below))	Available		008821

Includes glossary and index

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