Fundamentals of Accounting and Inventory Management in Hospitality and Tourism Business / Grayfield T. Bajao.
Material type:
TextPublication details: Quezon City : Wiseman’s Book Trading, 2021. Description: iii, 316 pISBN: 6214181889DDC classification: 657 B167 2021
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| BOOKS | Cavite Campus Library CIRCULATION SECTION | 657 B167 2021 (Browse shelf(Opens below)) | Available | 11430 | |
| BOOKS | Cavite Campus Library CIRCULATION SECTION | 657 B167 2021 (Browse shelf(Opens below)) | Available | 11431 | |
| BOOKS | Cavite Campus Library CIRCULATION SECTION | 657 B167 2021 (Browse shelf(Opens below)) | Available | 11432 |
Browsing Cavite Campus Library shelves, Shelving location: CIRCULATION SECTION Close shelf browser (Hides shelf browser)
Includes References, Glossary
There are no comments on this title.